Goals

assuring high quality of products by supporting DSK for juices and nectars;
lobbying for justified interests of juice producers, in particular pro-development fiscal, customs, qualitative and pro-health solutions;
conducting analyses and collecting and distribution of current information on the juice market;
orienting development of the raw material base for juice production needs;
organization of academic and technical symposia, seminars, trainings, conferences, exhibitions and other events with purpose to perform the KUPS tasks;
representing juice producers in other organizations and associations;
creating the advantageous image of Polish juice producers;
promotion of national juice producers and sellers abroad;
popularization of foreign publications on scientific and technical achievements regarding juice production;
drafting opinions on preparation and training of the engineering and technical staff.

The detailed goal description can be found at the KUPS articles of association.

significant improvement of quality of juices and nectars implemented on the Polish market;
establishment of DSK providing the conditions for fair competition in the juice, nectar and drink industry;
adjustment of the juice production conditions to the European Union requirements;
publication in Polish of the ”AIJN code of practice”, i.e. the technical document used to assess juice and nectar genuineness;
permanent cooperation with the Ministry of Agriculture and Rural Development regarding legislative amendments within the juice sector;
establishment of the Fruit and Vegetable Market Monitoring Team which regularly develops reports and lists of average prices and production levels for selected preserves;
realization of projects co-funded by the European Union and the Fruit and Vegetable Promotion Fund;
cooperation with multiple international and national organizations.